Waterfront Tavern Service List

Dinner Menu

• Appetizers

  • Sesame Crusted Ahi Tuna

    pan seared rare, sushi grade tuna. served with a wasabi aioli

    $12.50

  • Cherrystone Clams:

    one pound of cherrystone clams steamed with garlic, white wine, & our selection of fresh herbs. finished with butter and scallions

    $10.00

  • Coconut Shrimp:

    5 jumbo shrimp hand breaded & flash fried. served with a sweet chili butter sauce

    $8.50

  • Bruschetta

    garlic toasted crostinis with fresh mozzarella, marinated tomatoes, & romano cheese

    $7.50

  • Fried Calamari

    flashed fried and lightly seasoned. drizzled with spicy mustard aioli

    $8.00

  • Chicken Quesadilla:

    pan fried tortilla stuffed with colby-jack cheese & grilled chicken

    $8.00

  • Potato Skins

    5 skins filled with colby-jack cheese blend & bacon

    $7.00

  • Spinach-artichoke Dip

    spinach & artichoke mixed with a blend of cheeses and peppers served with pita chips

    $8.00

  • Roaster Wings

    twelve jumbo roaster wings tossed in your choice of sauce & served with bleu cheese or ranch (mild, hot, bbq)

    $9.00

  • Spicy Tenderloin Tips

    chef aarons tenderloin tips generously dry rubbed & pan seared

    $9.00

• Salads & Soups

  Add Tuna, Steak, Salmon, Chicken, Or Shrimp To Any Salad For An Additional Charge

  • House Salad

    mixed greens, feta cheese, toasted pine nuts, & grape tomatoes, lightly tossed on our homemade balsamic vinaigrette

  • Stilton Salad:

    mesclun greens tossed in our homemade champagne vinaigrette. topped with imported stilton bleu cheese & tasted slivered almonds

  • Arugula Salad:

    fresh arugula leaves tossed in our homemade maple bacon vinaigrette. topped with roasted roma tomatoes & goat chees

  • Spinach Salad

    whole leaf baby spinach, candied walnuts, gorgonzola cheese, caramelized onions, & grape tomatoes, lightly tossed in our homemade pear vinaigrette

    With Entree	$4.00
    Entree Size	$8.00

  • Crab Bisque

    Cup	$4.00
    Bowl	$7.00

  • Soup Of The Day

    Market Price

• Seafood

  • Ahi Tuna

    8oz ahi tuna grilled to temperature & served with a dark rum cherry sauce

    $16.00

  • Super Lump Crab Cake:

    chef justins 6oz super lump crab cake pan seared & served with a delicate saffron aioli

    $19.00

  • Mediterranean Salmon:

    8oz north atlantic salmon, pan seared and topped with a mediterranean salsa

    $17.00

  • Creole Crabcake

    chef bills own 6oz super lump crab cake pan seared & served with a citrus aioli sauce

    $19.00

• Pasta

  • Seafood Linguini

    bay scallops, lump crab meat, langostinos, roasted red peppers & garlic, finished with white wine, fresh oregano, & basil

    $18.50

  • Chicken Alfredo

    penne pasta tossed in our homemade creamy alfredo sauce. topped with mushrooms, grilled chicken and tomatoes

    $14.00

  • Greek Pasta

    linguini tossed in olive oil, minced garlic, white wine, tomatoes, & black olives. topped with feta cheese & basil oil

    $11.00

  • Creole Penne

    penne pasta tossed in a spicy tomato bell pepper sauce & andouille sausage with grilled chicken

    $15.50

  • California Chicken Spaghetti

    grilled chicken breast served on top of linguini with julienne tomatoes, garlic, oil, white wine, basil, & black pepper

    $14.00

  • Seafood Canneloni:

    seafood stuffed cannelloni served with vegetables and tomato basil cream

    $15.00

• Burgers & Sandwiches

  All Burgers Consist Of 8oz Freshly Ground Sirloin & Served With Fresh Cut Fries

  • Tenderloin Wrap

    chef aarons cajun rubbed tenderloin tips, sauteed mushrooms& onions, mixed greens, chipotle sour cream & gorgonzola cheese

    $12.50

  • Waterfront Burger

    topped with lettuce, tomato, onions, mayo, american cheese

    $9.00

  • Mushroom & Swiss Burger:

    topped with sauteed mushrooms & swiss cheese

    $9.00

  • Rodeo Burger:

    topped with onion rings, colby jack cheese, & baby rays bbq sauce

    $9.00

  • Black & Blue Burger:

    blackened with cajun spices & topped with crumbled bleu cheese.

    $9.00

  • Steak Sandwich:

    marinated sirloin steak with sauteed mushrooms, onions, and cheese

    $10.00

  • Crab Cake Sandwich:

    6 oz super lump crab cake, lettuce, tomato, & saffron aioli

    $13.00

• Chicken & Pork

  Chicken & Pork Dishes Served With Your Choice Of Starches: Redskin Mashed, Sweet Potato Mashed, Roasted Redskin Potatoes, Or Wild Rice

  • Waterfront Chicken:

    grilled bone-in 12 chicken with your choice of dry rubbed with carolina style spices or sweet baby rays bbq

    $15.00

  • Chicken Marsala

    lightly sauteed chicken cutlets with mushrooms & marsala wine sauc

    $14.50

  • Chicken Parmigiana:

    lightly sauteed chicken cutlets with mozzarella cheese and homemade marinara sauce served over linguini

    $14.50

  • Baby Back Ribs

    slow roasted rack of pork ribs smothered in sweet baby rays bbq sauce

    $17.00

• Steaks

  Steak & Seafood Dishes Served With Your Choice Of Starches: Redskin Mashed, Sweet Potato Mashed, Roasted Redskin Potatoes Or Wild Rice

  • New York Strip Steak:

    16oz center cut steak cooked to order & topped with a rosemary roasted garlic compound butter

    $27.00

  • Flat Iron Steak

    10 oz shoulder cut steak served with a red wine demi-glaze & a sweet balsamic reduction

    $17.50

  • Dry Aged New York Strip Steak

    12oz angus strip grilled to your perfection

    $28.00

  • Filet Mignon

    8oz cut of tenderloin served with mushrooms & a jack daniels demi-glaze

    $25.00